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Receta Hershey's Chocolate Syrup Cake
by CookEatShare Cookbook

Hershey's Chocolate Syrup Cake
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  Raciónes: 12

Ingredientes

  • 1 c. sugar
  • 1 c. self-rising flour
  • 4 large eggs
  • 1 stick melted butter
  • 1 teaspoon vanilla
  • 1 (16 ounce) can Hershey's chocolate syrup
  • 1 stick butter
  • 1 c. sugar
  • 1/3 c. can lowfat milk
  • 16 ounce bag semi-sweet chocolate morsels

Direcciones

  1. Pour into 9 x 13 inch greased and lightly floured pan. Bake 40 min or possibly till done at 350 degrees. Ice cake when taken out of oven and still hot.Mix icing in medium saucepan. Bring mix to a boil, then add in 6 ounces semi- sweet chocolate morsels and boil till melted good.