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Hickory Pulled Pork - Recipe Cost

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8 x crusty roll, halved Barbecue Sauce

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. paprika	3/4 teaspoon	$1.79 per ounce	$0.11
2 Tbsp. packed brown sugar	3/4 teaspoon	$2.79 per 2 pounds	$0.01
1 Tbsp. chili pwdr	3/8 teaspoon	$5.29 per 2 1/2 ounces	$0.07
1 Tbsp. grnd cumin	3/8 teaspoon	$1.69 per 1 1/4 ounces	$0.04
1 Tbsp. dry thyme	3/8 teaspoon	$1.97 per 2 ounces	$0.01
1 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1 x 3 pound boneless pork, shoulder, butt, roast	6 oz	$4.49 per pound	$1.68
1 Tbsp. extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 x 455 ml bottle hickory barbecue sauce	56 7/8 ml bottle	$1.50 per 18 ounces	$0.18
1/4 c. packed brown sugar	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
1/4 c. cider vinegar	1 1/2 teaspoons	$4.29 per quart	$0.03
1/2 tsp warm pepper sauce	0.06 teaspoon	$2.99 per 5 fluid ounces	$0.01
Total per Serving			$2.19
Total Recipe			$17.53