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Hickory Pulled Pork - Recipe Cost

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8 x crusty roll, halved Barbecue Sauce
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. paprika 3/4 teaspoon
$1.79 per ounce
$0.11
2 Tbsp. packed brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1 Tbsp. chili pwdr 3/8 teaspoon
$5.29 per 2 1/2 ounces
$0.07
1 Tbsp. grnd cumin 3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
1 Tbsp. dry thyme 3/8 teaspoon
$1.97 per 2 ounces
$0.01
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 x 3 pound boneless pork, shoulder, butt, roast 6 oz
$4.49 per pound
$1.68
1 Tbsp. extra virgin olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
1 x 455 ml bottle hickory barbecue sauce 56 7/8 ml bottle
$1.50 per 18 ounces
$0.18
1/4 c. packed brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1/4 c. cider vinegar 1 1/2 teaspoons
$4.29 per quart
$0.03
1/2 tsp warm pepper sauce 0.06 teaspoon
$2.99 per 5 fluid ounces
$0.01
Total per Serving $2.19
Total Recipe $17.53
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