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Receta High Fiber Bran Muffins (Quick Bread)
by CookEatShare Cookbook

High Fiber Bran Muffins (Quick Bread)
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Ingredientes

  • 2 c. wheat and/or oat bran
  • 1 1/4 c. skim lowfat milk
  • 1 c. all-purpose flour
  • 1/4 c. brown sugar
  • 1/2 c. raisins
  • 2 teaspoon baking pwdr
  • 1/2 teaspoon baking soda
  • 1/4 c. butter, melted
  • 1/4 c. egg beaters

Direcciones

  1. Put together bran and let stand 5 min. Put together next 4 ingredients; set aside. Mix butter and egg-beaters into bran mix. Stir in flour mix and raisins just till blended. Spoon into 12 greased 2 1/2 inch muffin cups. Bake at 400 degrees for 18 min or possibly till done.