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Hilda's Stuffies I - Recipe Cost

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1 doz Quahog clams
1/4 c. Grated Parmigiano-Reggiano cheese Butchers twine
Ingredients Per Serving Qty Common Price Price per Serving
4 ounce Butter 1 oz
$3.99 per 16 ounces
$0.25
2 Tbsp. Chopped garlic Salt to taste Freshly-grnd black pepper to taste 1 1/2 teaspoons
$2.99 per 3 ounces
$0.15
8 ounce Minced chorizo sausage 2 oz
$2.19 per 12 ounces
$0.36
1/2 c. Chopped onions 2 tablespoons
$0.79 per pound
$0.03
1/4 c. Chopped celery 1 tablespoon
$1.99 per pound
$0.03
1/4 c. Chopped green peppers 1 tablespoon
$2.19 per pound
$0.04
1 c. Dry fine bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
2 Tbsp. Minced fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/4 c. Water see * Note 1 tablespoon
n/a
 
Total per Serving $1.02
Total Recipe $4.07
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