Receta Hold the Drumsticks! Hold the Turkey Too!
Ingredientes
- 1.) Clean and chop 1/2 lb of green beans into 1 inch pieces
- 2.) Cut 10 small fingerling potatoes into thin rounds
- Meanwhile, in a spice grinder or processor mix
- 3.) 2/3 cup of grated dried unsweetened coconut
- 4.) 2 Tbs of chopped fresh cilantro
- 5.) 2 medium tomatoes
- 6.) 2 chopped shallots
- 7.) 2 tsp of sliced fresh ginger
- 8.) 1 Tbs of vegetable oil
- 9.) 1 tsp of Kashmiri chili powder substitute is 1/2 tsp cayenne powder mixed with 1/2 tsp paprika
- 10.) 1/2 tsp ground coriander
- 11.) 1/2 tsp ground cumin
- 12.) 1/2 tsp of turmeric
- Grind all of this up until you have a nice thick paste.
- Now, in a deep skillet or karhai heat
- 13.) 2 Tbs of oil
- Toss in:
- 14.) 1 tsp of brown mustard seeds and
View Full Recipe at The Colors Of Indian Cooking
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 0g | |
Calories 0 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 0mg | 0% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 0.0g | 0% |