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Hollandaise sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Egg Yolks 10 Pieces
Black Peppercorn 5 Pieces
White wine Vinegar 100 Mil
Ingredients Per Serving Qty Common Price Price per Serving
Butter Clarified 1 Kg 0.1 butter
$3.99 per 16 ounces
$0.10
Onion chopped 100 gr 0.1 onion
$0.79 per pound
$0.02
Bay leave 2 Pieces 0.2 piece
n/a
 
Water 100 Mil 0.1 water
n/a
 
Total per Serving $0.12
Total Recipe $1.19
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