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Hollandaise Sauce/Low Fat - Recipe Cost

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2 x Egg Beaters, beaten Juice of 1/2 lemon
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Liquid Butter Buds 1 teaspoon
$3.99 per 16 ounces
$0.04
1 c. Boiling water 2 tablespoons
n/a
 
12 tsp Lite salt, opt 2 teaspoons
$2.91 per 16 ounces
$0.08
1 Tbsp. Flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $0.12
Total Recipe $0.72
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