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Home Made Bengali Sweet : Malpoa
by
Indrani Dhar
Calificación: 4.0
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.%20But,%20to%20one%E2%80%99s%20belief,%20Bengali%20sweets%20are%20not%20only%20Sandesh,%20%20Rosogulla%20or%20Misti%20Doi.%20There%20are%20even%20lots%20more%20varieties%20to%20Bengali%20Desserts,%20which%20might%20not%20be%20available,%20commercially%20in%20the%20market,%20nor%20in%20the%20sweet%20shops,%20but%20typically%20home%20made,%20like%20different%20%22Pithas%22(which%20are%20basically%20rice-wheat-coconut%20based%20sweets,%20some%20are%20stuffed%20,%20some%20not,%20some%20are%20stuffed%20and%20dipped%20in%20thickened%20milk%20and%20so%20on),%20Rasbara(%20made%20from%20pasted%20Urad%20dal,%20whipped%20till%20frothy,%20then%20fried%20in%20round%20balls%20and%20finally%20soaked%20in%20syrup),%20Narkel%20Naru(coconut%20laddoo)%20and%20Malpoa%20to%20name%20some%20of%20them..%3C/p%3E%3Cp%3EMalpoa%20:%20It%20is%20made%20with%20all%20purpose%20flour(maida)%20and%20semolina/suji,%20made%20into%20a%20thick%20batter.%20The%20batter%20is%20then%20drop%20into%20hot%20oil%20in%20a%20form%20a%20small%20round%20pancakes%20which%20are%20deep%20fried%20and%20then%20dipped%20into%20hot%20sugar%20syrup.%20You%20can%20add%20also%20crushed%20fruits%20in%20the%20batter,%20like%20banana,%20mango%20or%20pineapple%20for%20different%20taste.%20But%20my%20family%20just%20love%20the%20natural%20flavour%20of%20fennel%20seeds%20and%20coconut.%20This%20is%20the%20basic%20recipe%20of%20malpoa.%3C/p%3E%3Cp%3EIngredients%20:%3C/p%3E%3Cp%3EMethod%20:%3C/p%3E%3Cp%3EIn%20a%20bowl,%20mix%20together%20all%20the%20ingredients%20except%20oil.%20Using%20your%20hands,%20make%20a%20smooth%20batter%20free%20of%20lumps.%20use%20milk%20as%20needed%20to%20make%20a%20semi-thick%20batter,little%20thicker%20than%20pakora%20batter.%3C/p%3E%3Cp%3EMeantime,%20in%20a%20wide%20pan,%20prepare%20sugar%20syrup,%20adding%20cups%20sugar%20in%202%20cups%20of%20water%20and%20let%20come%20to%20boil.%20Add%20crushed%20green%20cardamoms%20and%20Simmer%20for%208-10%20minutes.%20Note%20:%20remember%20syrup%20thickens%20when%20cooled%20so%20do%20not%20boil%20to%20a%20thick%20consistency.%3C/p%3E%3Cp%3EHeat%20the%20oil%20to%20smoking%20in%20a%20wide%20pan/kadhai.%20Turn%20the%20flame%20down%20to%20medium.%20Using%20a%20ladle,%20pour%20in%20a%20full%20measure%20of%20the%20batter%20in%20a%20form%20of%20small%20circle%20of%203%22%20diameter%20into%20the%20oil.%3C/p%3E%3Cp%3EFry%20for%20approximately%203-4%20minutes%20until%20deep%20brown%20on%20medium%20heat,%20so%20the%20batter%20can%20cook%20through.%20Flip%20over%20and%20fry%20other%20side%20to%20deep%20brown.%3C/p%3E%3Cp%3ERemove%20and%20add%20directly%20to%20the%20hot%20sugar%20syrup,%20boil%20them%20for%203-4%20minutes%20in%20syrup%20and%20then%20take%20them%20out.%20Meantime,%20fry%20another%20batch%20of%20malpoas%20and%20dip%20in%20sugar%20syrup.%3C/p%3E%3Cp%3ETips%20:%20If%20your%20syrup%20dries%20a%20bit%20during%20process,%20add%20some%20more%20water%20and%20sugar%20if%20required.%20But%20don't%20let%20syrup%20thicken%20much.%3C/p%3E%3Cp%3EServe%20in%20room%20temperature.%20you%20can%20store%20the%20rest%20in%20refrigerator%20and%20can%20keep%20them%20for%207-10%20days%20but%20before%20eating,%20warm%20them%20up%20a%20little.%3C/p%3E%3Cp%3Ehosting%20an%20event%20%22%20Durga%20puja%20Food%20Festival%22%20@%20her%20place%20Cook%20Like%20A%20Bong....%3C/p%3E%3Cp%3EAnd%20to%20EC%20of%20Simple%20Indian%20Food%20for%20her%20Festive%20treat%20Event%3C/p%3E%3Cp%3EAnd%20to%20Shanthi%20Krishnakumar's%20event%20Dusshera,%20Dhanteras%20and%20Deepavali%3C/p%3E%3Cp%3EIn%20another%20note%20:%20Recently,%20Some%20of%20my%20blogger%20friends%20has%20passed%20me%20a%20loads%20of%20awards%20to%20me,%20which%20I%20couldn't%20acknowledge%20before%20for%20lack%20of%20time.%20My%20heartfelt%20thanks%20to%20Pinky%20of%20Esho-bosho-aahare%20showered%20me%20with%20so%20many%20awards%20that%20I%20just%20totally%20drenched%20with%20excitement%20and%20enthusiasm,%20Thanks%20dear%20for%20your%20support%20and%20love....%3C/p%3E%3Cp%3EI%20am%20supposed%20to%20share%20these%20awards%20with%207%20bloggers%20and%20I%20would%20love%20to%20share%20my%20awards%20with%20these%20lovely%20ladies%20of%20blogger%20world..........But%20I%20love%20you%20all%3C/p%3E%3Cp%3ELissie%20of%20Salt%20and%20Spice%20has%20shared%20her%20awards%20with%20me.....My%20heartfelt%20thanks%20to%20Lissie%3C/p%3E){kind=link}