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Home-made Gulab Jamuns( Golden fried milk balls in flavored sugar syrup)
by
Mythreyi Dilip
Calificación: 4.0
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.%20Make%20sure%20the%20surface%20of%20the%20balls%20are%20smooth%20and%20not%20cracked.%20Deep%20fry%20these%20milk%20balls%20until%20golden%20brown%20and%20set%20aside.%20In%20another%20deep%20pan%20add%20the%20sugar%20and%20water,%20%20mix%20until%20the%20sugar%20is%20completely%20dissolved.%20Bring%20the%20sugar%20mixture%20to%20boil%20and%20add%20one%20of%20the%20above%20said%20flavoring%20ingredient.%20Allow%20the%20sugar%20mixture%20to%20boil%20for%2010%20mins.%20Allow%20the%20sugar%20syrup%20to%20cool%20and%20add%20the%20fried%20milk%20balls.%20Soak%20the%20milk%20balls%20in%20sugar%20syrup%20for%20atleast%202%20hours.%20Garnish%20with%20almonds%20and%20serve.%3C/p%3E){kind=link}