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Receta Home Style Kosher Dill Pickles
by Global Cookbook

Home Style Kosher Dill Pickles
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Ingredientes

  • 1 head fresh dill
  • 1 x Clove garlic
  • 1 x Jalapeno pepper (opt)
  • 2 quart , water
  • 1 quart Vinegar
  • 1 c. Non-iodized salt

Direcciones

  1. Select fresh hard cucumbers, wash and pack in jars. These should be room temperature.
  2. Pour warm solution over cucumbers and seal jars. Pickles will be ready in 3 4 weeks, depending on size of cucumbers.