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Homemade Almond Milk with Almond Meal & Wintry Almond Nog
by
Sweatha Pai
Calificación: 4.0
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%3C/p%3E%3Cp%3EPreparation:%3C/p%3E%3Cp%3ESoak%20almonds%20overnight%20in%20enough%20water%20or%20for%20atleast%2012%20+%20hours.%3C/p%3E%3Cp%3ENext%20day%20drain%20out%20the%20water,rinse%20the%20almonds%20and%20add%20them%20to%20a%20blender.%3C/p%3E%3Cp%3EAdd%20in%204%20cups%20of%20drinking%20water%20and%20blend%20to%20a%20smooth%20puree%20adding%20dates,salt%20and%20vanilla.You%20can%20reduce%20the%20amount%20of%20water%20if%20you%20want%20a%20thicker%20creamier%20milk.%3C/p%3E%3Cp%3EDo%20the%20taste%20test%20and%20add%20in%20the%20sweetener%20to%20increase%20the%20light%20sweetness%20given%20by%20dates.%20I%20did%20not%20add%20any%20at%20this%20stage.%20But%20I%20did%20add%20salt.%3C/p%3E%3Cp%3ESieve%20through%20two%20layers%20of%20cheese%20cloth%20over%20a%20bowl%20to%20remove%20all%20the%20sediments%20(%20almond%20pulp)%20Try%20to%20press%20the%20pulp%20within%20the%20cheesecloth%20to%20squeeze%20out%20more%20liquid.%3C/p%3E%3Cp%3EAlmond%20milk%20is%20ready%20to%20be%20tasted.%20This%20can%20be%20stored%20in%20the%20refrigerator%20for%20upto%201%20week.%20I%20have%20tried%20keeping%20it%20for%206%20days%20and%20it%20did%20not%20change%20in%20texture%20or%20taste%20or%20any%20such%20thing.%3C/p%3E%3Cp%3EWe%20can%20use%20the%20almond%20pulp%20in%20cookies%20or%20other%20bakery%20items%20and%20even%20rice%20and%20sauteed%20veggies%20that%20use%20almonds%20as%20per%20the%20Joy%20of%20Vegan%20Baking.%20But%20I%20have%20converted%20them%20to%20almond%20meal%20or%20almond%20flour%20-%20in%20my%20case%20slightly%20toasted%20almond%20flour%20courtesy%20this%20recipe.%20This%20recipe%20has%20a%20nice%20pictorial%20representation%20for%20making%20almond%20milk%20and%20meal.%20Both%20the%20recipes%20are%20almost%20same%20with%20very%20little%20variations.%3C/p%3E%3Cp%3EAlmond%20meal:%3C/p%3E%3Cp%3EThe%20pulp%20left%20in%20the%20cheese%20cloth%20or%20sieve%20will%20be%20wet%20and%20chunky.%20So%20try%20spreading%20it%20in%20a%20layered%20fashion%20in%20%20a%20lined%20baking%20sheet%20and%20dry%20them%20in%20the%20oven%20heating%20at%20the%20lowest%20possible%20settings.%20This%20as%20per%20the%20original%20source%20was%20supposed%20to%20take%20minimum%20and%20hour%20or%20two,%20but%20in%20my%20case%20it%20was%20done%20very%20early%20.%20I%20started%20to%20preheat%20the%20oven%20at%20100%20and%20then%20placed%20the%20baking%20sheet%20and%20let%20the%20door%20open%20slightly%20so%20that%20the%20moisture%20is%20released%20outside.%20You%20can%20turn%20off%20the%20oven%20when%20you%20find%20the%20bits%20browning%20too%20much%20and%20let%20the%20pulp%20sit%20in%20the%20hot%20oven.%20Mine%20were%20actually%20baked%20to%20a%20light%20brown%20and%20this%20happened%20within%2010%20minutes%20of%20placing%20the%20sheet.%20So%20I%20turned%20off%20the%20oven%20and%20let%20the%20chunky%20pulp%20cool%20inside.%20The%20timing%20depends%20on%20your%20oven%20I%20presume.%3C/p%3E%3Cp%3EOnce%20the%20chunks%20are%20dry,%20powder%20then%20to%20a%20smooth%20powder%20in%20a%20dry%20blender.%20The%20almond%20flour%20is%20ready%20to%20be%20used%20in%20bakes%20and%20cakes%20and%20also%20as%20a%20thickening%20agent%20or%20you%20can%20even%20add%20while%20making%20the%20roti%20or%20chappathi%20dough%20etc.%20This%20almond%20meal%20has%20traces%20of%20dates%20and%20vanilla%20as%20well%20but%20it%20is%20not%20sweet.%20Atleast%20till%20now%20thats%20my%20perception.%20I%20have%20used%20it%20in%20curries%20and%20rotis%20and%20till%20now%20its%20ok.%20You%20can%20store%20the%20powder%20in%20a%20airtight%20container%20and%20optionally%20in%20the%20fridge.%3C/p%3E%3Cp%3EWintry%20Almond%20Nog:%3C/p%3E%3Cp%3ETake%20a%20cup%20of%20almond%20milk%20and%20add%20in%201%20ripe%20banana%20and%201/4%20tsp%20nutmeg%20and%20blend%20to%20a%20thick%20smooth%20puree.%20Decorate%20it%20with%20another%20pinch%20of%20nutmeg%20and%20you%20have%20a%20filling,%20tasty%20and%20interesting%20drink%20ready%20to%20beat%20the%20winter%20(monsoon)%20chill.%3C/p%3E%3Cp%3EI%20have%20not%20tried%20boiling%20the%20milk%20though.%20I%20am%20planning%20to%20make%20another%20batch%20soon%20and%20will%20be%20experimenting.%20Earlier%20when%20I%20had%20tried%20boiling%20or%20even%20blending%20with%20banana%20it%20had%20simply%20and%20visibly%20curdled.%20This%20time%20%20however%20it%20was%20not%20the%20case%20and%20the%20wintry%20almond%20nog%20was%20creamy,%20tasty%20and%20comforting.%3C/p%3E){kind=link}