CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2/3 c. BROWN SUGAR 2 2/3 teaspoons
$2.79 per 2 pounds
$0.04
2/3 c. WHITE SUGAR 2 2/3 teaspoons
$1.44 per pound
$0.04
2/3 c. LIGHT CORN SYRUP 2 2/3 teaspoons
$3.99 per 16 fluid ounces
$0.11
4 Tbsp. BUTTER 1 teaspoon
$3.99 per 16 ounces
$0.04
1 c. HEAVY CREAM 1 tablespoon
$3.89 per pint
$0.16
Total per Serving $0.39
Total Recipe $4.65
Email Recipe Cost
or Cerrar