Receta Homemade Cherry Pie Filling
Ingredientes
- 1 Tbsp fresh lemon juice
- 6 Tbsp water (I used 1/4 cup Luxardo Cherry Liqueur and 2 Tbsp water)
- 1/2 cup granulated sugar
- 3 Tbsp cornstarch
- 1 Tbsp butter
- 4 cups fresh, pitted cherries, about 1 1/2 lbs ( I used Bing but you can use sour cherries; you will have to adjust the sugar accordingly)
- 1/4 tsp almond extract (use vanilla for blueberries or peaches)
View Full Recipe at Creative Culinary
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 751g | |
Calories 907 | |
Calories from Fat 110 | 12% |
Total Fat 12.55g | 16% |
Saturated Fat 7.5g | 30% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 88mg | 4% |
Potassium 1154mg | 33% |
Total Carbs 204.65g | 55% |
Dietary Fiber 10.9g | 36% |
Sugars 165.52g | 110% |
Protein 5.62g | 9% |