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Receta Homemade Macaroni And Cheese
by CookEatShare Cookbook

Homemade Macaroni And Cheese
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Ingredientes

  • 1 pkg. elbow noodles or possibly shells
  • 1 pound Velveeta cheese
  • 1 c. bread crumbs
  • 1/3 c. butter
  • 1/4 c. lowfat milk

Direcciones

  1. Cook noodles accordingly, drain. Cut cheese into small chunks. Turn heat down low. Combine lowfat milk, butter, and cheese. Simmer till bubbly. Turn oven on 350 degrees. Pour into baking dish. Sprinkle bread crumbs on top. Bake till golden. Serve.