| 1 pound grnd chuck |
1/4 lb |
$2.99 per pound
|
$0.75 |
| 2 (6 ounce.) cans tomato paste |
3 fl oz |
$1.29 per 6 ounces
|
$0.32 |
| 1 med. onion, minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1/2 med. green pepper, minced |
1/8 pepper |
$2.19 per pound
|
$0.07 |
| 1 teaspoon garlic salt |
1/4 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
| 1 1/2 teaspoon Italian seasoning |
3/8 teaspoon |
$6.09 per 16 ounces
|
$0.02 |
| 1/4 teaspoon black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1-2 teaspoon Worcestershire sauce |
3/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
| Total per Serving |
$1.27 |
| Total Recipe |
$5.10 |
Suggestions?