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Hominy Casserole
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Receta Hominy Casserole
by CookEatShare Cookbook
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Raciónes:
8
Ingredientes
2 cans hominy, liquid removed
2 cans whole kernel corn, liquid removed
1 can cream of mushroom soup
1 pound Mexican warm Velveeta cheese
1 onion, minced
1 bell pepper, minced
Direcciones
Saute/fry onion and bell pepper in butter. Add in soup, hominy, and corn. Salt and pepper to taste. Add in cheese in slices, and mix well. Cook about 20 min.