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This recipe from makes a simple tasty snack or appetizer for fall events.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8


Cost per serving $1.57 view details


  1. Combine honey, soy sauce, chili sauce, garlic salt, black pepper and red pepper sauce.
  2. Arrange chicken in a 9 x 13-inch baking pan and coat thoroughly with sauce.
  3. Bake at 350 degrees F. for one hour, turning over once.
  4. Cool slightly and serve.


Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 8 servings
Calories 276  
Calories from Fat 133 48%
Total Fat 14.73g 18%
Saturated Fat 4.13g 17%
Trans Fat 0.18g  
Cholesterol 71mg 24%
Sodium 712mg 30%
Potassium 191mg 5%
Total Carbs 18.62g 5%
Dietary Fiber 0.2g 1%
Sugars 17.67g 12%
Protein 17.73g 28%
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