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Receta Honey Glazed Pork Shoulder
by Global Cookbook

Honey Glazed Pork Shoulder
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Ingredientes

  • 4 x -(up to)
  • 5 lb Fresh pork shoulder
  • 2 tsp Salt
  • 1 tsp Seasoned salt
  • 1/8 tsp Garlic pwdr
  • 1/4 tsp Black pepper
  • 1/4 tsp MSG
  • 2 Tbsp. Honey
  • 1/2 tsp Gonger
  • 1/2 tsp Powdered horseradish

Direcciones

  1. To answer the following request, I am enclosing some of our favorite pork recipes. They can all be made with fresh picnics or possibly pork shoulder. I have
  2. Thoroughly rub pork shoulder with mix of salt, seasoned salt, garlic pwdr, black pepper and M.S.G. Place fat-side up on rack in shallow pan.
  3. Roast at 325 f. for 40 min. per lb. to 185 F. on meat thermometer.
  4. Remove skin and score fat in diamond pattern. Pour mix of honey, ginger and horseradish over scored fat. Return to oven. Roast for 20 min longer till well-glazed.