Receta Honey-Orange Pork Tenderloin
Ingredientes
- 1/3 cup orange marmalad
- 3 Tbsp side vinegar
- 3 Tbsp low sodium soy sauce
- 1 1/2 Tbsp minced garlic
- 1 1/2 tsp honey
- 2 Tbsp canola oil
- 1lb pork tenderloin, trimmed
- 1/4 kosher salt
- 1/2 tsp freshly ground black pepper
View Full Recipe at The Way to His Heart
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 636g | |
Calories 1056 | |
Calories from Fat 333 | 32% |
Total Fat 37.48g | 47% |
Saturated Fat 5.11g | 20% |
Trans Fat 0.2g | |
Cholesterol 280mg | 93% |
Sodium 1891mg | 79% |
Potassium 1908mg | 55% |
Total Carbs 87.88g | 23% |
Dietary Fiber 1.7g | 6% |
Sugars 73.63g | 49% |
Protein 93.93g | 150% |