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Receta Horseradish Turkey And Ham Melt
by CookEatShare Cookbook

Horseradish Turkey And Ham Melt
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Ingredientes

  • 6 slices rye bread
  • 1/3 c. butter, softened
  • 2 tbsp. prepared horseradish
  • 6 (1 ounce.) slices cooked turkey
  • 6 (1 ounce.) slices cooked ham
  • 6 slices ripe tomato
  • 1 med. green pepper, sliced into 6 rings
  • Slices Cheddar cheese

Direcciones

  1. Heat broiler. Toast bread. In small bowl stir together butter and horseradish; spread butter mix on toast. Layer each slice toast with 1 slice turkey, 1 slice ham, 1 slice tomato and 1 slice green pepper. Place sandwiches on cookie sheet. Broil 3 to 4 min. Top with cheese; broil 2 to 3 min.