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» Hot And Crusty Largemouth Bass
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Hot And Crusty Largemouth Bass
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lb bass fillets cut into chunks
1/2 lb
$12.50 per pound
$6.25
3/4 c. lowfat
milk
3 tablespoons
$3.99 per gallon
$0.05
2 x Large
eggs
Tabasco sauce to taste
1/2 eggs
$2.53 per 12 items
$0.11
1/4 c. chopped red onion
1 tablespoon
$0.99 per pound
$0.03
2/3 c. yellow
cornmeal
2 tablespoons
$5.69 per 40 ounces
$0.13
1/2 c.
flour
2 tablespoons
$2.99 per 5 pounds
$0.02
1/2 tsp
cayenne pepper
1/8 teaspoon
$3.65 per 3 ounces
$0.01
1/2 tsp salt Canola or possibly
peanut oil
for frying
1/8 teaspoon
$4.39 per 24 fluid ounces
$0.00
Total per Serving
$6.60
Total Recipe
$26.41
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