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Hot And Sour Vermicelli Salad (Yam Wun Sen) - Recipe Cost

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2 ounce Medium button mushrooms sliced
2/3 c. Black fungus mushrooms pre-soaked
2/3 c. Med. fresh button mushrooms
2 x Shallots, finely sliced
Ingredients Per Serving Qty Common Price Price per Serving
5 x Crisp lettuce leaves 1 2/3 lettuce
$1.49 per pound
$0.01
1 x Garlic clove, finely minced 1/3 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. Veg. oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 sprg coriander leaves finely minced 1 teaspoon
$1.69 per 1 1/4 ounces
$0.08
4 Tbsp. Vegetable stock 1 tablespoon
$3.69 per 32 ounces
$0.08
4 ounce Dry clear vermicelli noodles soaked in water for 20 min till soft, then liquid removed 1 1/3 oz
$1.25 per pound
$0.10
2 Tbsp. Lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
3 Tbsp. Light soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1/2 tsp Chili pwdr 1/6 teaspoon
$5.29 per 2 1/2 ounces
$0.03
1 tsp Sugar 1/3 teaspoon
$1.44 per pound
$0.00
1 x Spring onion/scallion minced 1/3 spring onion
$1.09 per cup
$0.05
1 x Celery stalk with leaves minced 1/3 celery
$1.99 per pound
$0.06
1 sm Carrot, finely minced 1/3 carrot
$1.49 per pound
$0.05
Total per Serving $0.68
Total Recipe $2.04
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