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Ingredientes

  • Serves 1 (yields 1 cup)
  • 1 1/2 tbsp - Unsweetened cocoa powder
  • 1 to 2 tbsp – Sugar (or add as needed)
  • 1 cup - Milk
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • 2 to 3 tbsp – Milk (for mixing cocoa) Preparation method:

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 279g
Calories 286  
Calories from Fat 166 58%
Total Fat 18.47g 23%
Saturated Fat 8.06g 32%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 470mg 20%
Potassium 402mg 11%
Total Carbs 16.39g 4%
Dietary Fiber 1.5g 5%
Sugars 12.97g 9%
Protein 13.08g 21%
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