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Receta Hot Chocolate (Forro Csokolade)

by CookEatShare Cookbook

Ingredientes

2 (1 ounce.) sq. unsweetened chocolate 1 c. warm water

4-6 tbsp. sugar 3 c. cream

Direcciones

1. Heat chocolate in warm water in double boiler. Add in sugar and salt. Cook slow over low heat about 4-5 min. Add in cream gradually and heat. Serve warm with large dab of whipped cream.

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