Receta Hot Chocolate (Forro Csokolade)
Raciónes: 6
Ingredientes
Direcciones
- Heat chocolate in warm water in double boiler. Add in sugar and salt. Cook slow over low heat about 4-5 min. Add in cream gradually and heat. Serve warm with large dab of whipped cream.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 179g | |
Recipe makes 6 servings | |
Calories 322 | |
Calories from Fat 245 | 76% |
Total Fat 28.12g | 35% |
Saturated Fat 17.48g | 70% |
Trans Fat 0.0g | |
Cholesterol 79mg | 26% |
Sodium 52mg | 2% |
Potassium 225mg | 6% |
Total Carbs 17.71g | 5% |
Dietary Fiber 1.6g | 5% |
Sugars 10.74g | 7% |
Protein 4.46g | 7% |