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Receta Hot Crab Appetizer
by CookEatShare Cookbook

Hot Crab Appetizer
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  Raciónes: 6

Ingredientes

  • 2 (8 ounce.) Packages cream cheese
  • 1 c. flaked crabmeat (2 x 6 1/2 ounce. cans)
  • 4 tbsp. minced onion
  • 2 tbsp. lowfat milk
  • 1 teaspoon horseradish
  • 1/2 teaspoon salt
  • Dash of pepper
  • 2/3 c. sliced almonds

Direcciones

  1. Combine all ingredients except almonds; mixing well. Spoon mix into a small ovenproof baking dish. Sprinkle with almonds. Bake at 375 degrees for 15 min. Serve with crackers.