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Hot Fondue Dip - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
5 ounce American cheese 5/6 oz
$4.50 per 12 ounces
$0.31
1 (8 ounce) pkg. cream cheese 1 1/3 oz
$3.15 per 8 ounces
$0.53
1/2 teaspoon Worcestershire sauce 0.08 teaspoon
$5.29 per 10 fluid ounces
$0.01
1/4 teaspoon garlic salt 0.04 teaspoon
$2.99 per 3 ounces
$0.00
1/4 teaspoon cayenne pepper 0.04 teaspoon
$3.65 per 3 ounces
$0.00
1/2 pound cooked grnd beef 1 1/3 oz
$2.49 per pound
$0.21
1 can stewed tomatoes, liquid removed & minced 1/6 can
$1.25 per 14 1/2 ounces
$0.24
Total per Serving $1.30
Total Recipe $7.81
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