Esta es una exhibición prevé de cómo se va ver la receta de 'Hot Roast Beef Sandwiches' imprimido.

• Click here to print
• o regresate de nuevo a Hot Roast Beef Sandwiches.

Receta Hot Roast Beef Sandwiches

by CookEatShare Cookbook

Ingredientes

1 pound thinly sliced roast beef 1 can beef broth 1 whole onion, thinly sliced 3 cloves garlic, chopped 1 small can sliced mushrooms

3 Tbsp. Wondra flour 2 Tbsp. ketchup 1/2 teaspoon onion pwdr 1/4 teaspoon garlic pwdr 1/4 teaspoon each salt and pepper

Direcciones

1. In a medium saucepan, bring beef broth to a boil. Add in onion and garlic pwdr, ketchup, chopped garlic and sliced onion.
2. When broth comes to a rolling boil, drop in the separated sliced roast beef and remove immediately from heat. Using a slotted spoon, remove roast beef from broth after 2-3 min. Return broth to stove on high setting and sprinkle Wondra flour over surface, stirring briskly to avoid lumps.
3. Simmer over medium heat 5 min. At the last minute, drain the sliced mushrooms and add in. Pour over roast beef on white bread. Season to taste with salt and pepper. Serve.

© 2025 CookEatShare