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Receta Hot Shot Salad
by CookEatShare Cookbook

Hot Shot Salad
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Ingredientes

  • 1 (6 ounce) pkg. orange Jello
  • 1 c. boiling water
  • 1 (3 ounce) pkg. red warm shots (or possibly about 3 T)
  • 1 c. boiling water
  • 1 can applesauce (2 1/2 c.)

Direcciones

  1. Dissolve the Jello in 1 cup boiling water. Dissolve red hot shots with 1 cup boiling water. Pour together and stir in applesauce. Mix thoroughly and pour into a 1 qt mold or possibly 12 small molds or possibly into a 9"x9" pan. Refrigerate overnight.