Receta Hot Shrimp Appetizers, Pk
Ingredientes
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Direcciones
- Mix baking mix, margarine, Worcestershire sauce and shrimp till soft dough forms. Shape by level teaspoonfuls into balls. Lightly dip tops in dill weed. Arrange 10 balls about 1 1/2" apart in circle on ungreased 10" microwaveproof plate. Microwave uncovered on high (100%) till dough looks dry and slightly puffy, 1 1/4 to 2 min. Repeat with remaining dough.
- Immediately remove from plate. Serve with cocktail sauce.
- Notes: Microwave dish