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Receta Hot Tamale Meat Balls
by Global Cookbook

Hot Tamale Meat Balls
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Ingredientes

  • 1 lb Grnd beef
  • 1 lb Grnd pork
  • 4 x Cloves garlic, minced
  • 2 can Whole tomatoes (#303)
  • 1 1/2 c. Corn meal
  • 1/2 c. Flour
  • 2 Tbsp. Chili pwdr
  • 3/4 c. Tomato juice Salt & pepper to taste

Direcciones

  1. Re-grind meat. Mix meats, corn meal, flour, garlic, salt, juice and pepper. Form into approx. 200 small meat balls (#100 food dipper works well). Mix tomatoes, chili pwdr, salt and pepper to taste. Bring to boil.
  2. Add in meat balls, lower heat and simmer for 2 hrs.