Receta How to Filled/Stuffed Fish Paste With Assorted Vegetables
Ingredientes
- 1 Eggplant/Aubergine, sliced diagonally into 1-inch pieces
- 1 recipe of Fish Paste
- 1 Eggplant/Aubergine, sliced diagonally into 1-inch pieces
- 8 Okra
- 12 Pcs Tofu Puffs
- 1 Bitter Gourd, sliced into rounds
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 926g | |
Calories 221 | |
Calories from Fat 14 | 6% |
Total Fat 1.67g | 2% |
Saturated Fat 0.25g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 27mg | 1% |
Potassium 2259mg | 65% |
Total Carbs 51.84g | 14% |
Dietary Fiber 30.7g | 102% |
Sugars 18.42g | 12% |
Protein 10.16g | 16% |