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Correo Electrónico
Receta How to Use a Pressure Cooker and Asian-Inspired Short Ribs
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Ingredientes
- 1-2 tablespoons vegetable or canola oil
- 4 lbs (about 8 to 12) bone-in short ribs, trimmed
- 1 ½ cups chopped yellow onion
- 2 large garlic cloves, minced
- 4 teaspoons minced fresh ginger
- ¼ cup hoisin sauce
- 2 tablespoons rice vinegar
- 3 tablespoons soy sauce
- ¼ cup packed light brown sugar
- 1 cup less-sodium beef broth
- ¼ cup fresh squeezed orange juice
- 2 whole star anise
- 2 tablespoons all purpose flour
- 4 green onions, trimmed, white and green parts, thinly sliced
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 560g | |
| Calories 585 | |
| Calories from Fat 25 | 4% |
| Total Fat 2.87g | 4% |
| Saturated Fat 0.53g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 3777mg | 157% |
| Potassium 942mg | 27% |
| Total Carbs 131.92g | 35% |
| Dietary Fiber 8.2g | 27% |
| Sugars 87.67g | 58% |
| Protein 11.14g | 18% |
