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» Hungarian Goulash (Gulyasleves)
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Hungarian Goulash (Gulyasleves)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Bay Leaves
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lbs
Beef chuck
5 1/3 oz
$8.49 per pound
$2.83
1 tsp
Salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
2
Onions
, white or yellow
1/3 onions
$0.79 per pound
$0.06
2 Tbsp
Lard
or
Shortening
1 teaspoon
$3.99 per 16 ounces
$0.04
2 Tbsp Imported Sweet
Paprika
(most important to use real hungarian
paprika
for ultimate flavor)
1 teaspoon
$1.79 per ounce
$0.15
1 QT.
Water
1/6 quart
n/a
4 peeled and diced
potatoes
2/3 potatoes
$0.50 per pound
$0.16
1/4 tsp. Black
Pepper
0.04 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$3.24
Total Recipe
$19.45
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