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Hungarian pork stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 kg of pork thigh
1/2 dl of dry white wine (optional)
pepper, cumin, salt
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 kg of pork ribs or collar (or instead of them 1/2 kg pork thigh too) 1/2 kg
$2.99 per pound
$3.30
250 g onion 250 g
$0.79 per pound
$0.44
2 cloves of garlic 2 garlic cloves
$4.00 per pound
$0.05
1 tablespoon ground paprika 1 tbsp
$1.79 per ounce
$0.44
1/2 tomatoe 1/2 tomatoe
n/a
 
1/4 green pepper 1/4 pepper
$2.19 per pound
$0.14
1 tablespoon fat (or neutral oil) 1 tbsp
n/a
 
Total Recipe $4.36
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