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Receta Indian Style Lamb Brochettes
by CookEatShare Cookbook

Indian Style Lamb Brochettes
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Ingredientes

  • 1 small deboned lamb shoulder
  • 1 onion
  • 2 garlic cloves
  • 1 piece of ginger root
  • 1 tsp harissa
  • 1 tsp tumeric
  • 1 healthy pinch cumin
  • 1 healthy pinch grated nutmeg
  • ½ tsp salt
  • 1 yogurt (natural Bulgarian yogurt)

Direcciones

  1. Peel the onion and garlic and coarsely cut them in pcs along with the ginger
  2. Put the pcs in a mixer with the rest of the ingredients (except the meat) and mix them together
  3. Pour this marinade into a shallow dish
  4. Cut the meat into 1 inch (3 cm) cubes and allow to sit in the marinade for 3 hrs
  5. After 3 hrs are up, put the pcs of meat onto skewers
  6. Grill them for 3 min on each side