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Eggs, Bake Recetas
Todas las recetas » Eggs » Bake
Country StrataThis is a hearty breakfast strada that combines your meat, eggs, and potatoes all into one dish. Just add a fruit salad and some sort of bread or… |
Nancy Miyasaki
Enero de 2012 Intermedio |
2 votos
2164 views
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30 Minute Spinach BakeA quick dinner for a Weeknight. |
Helen Doberstein
Abril de 2013 Intermedio |
1 voto
2193 views
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Mini Italian QuichesA delicious quiche inspired by the more traditional Italian Quiche but made into individual servings for parties, pot lucks and picnics! Or simply… |
Sheryl Dennett
Septiembre de 2010 Intermedio |
1 voto
2417 views
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FLORA'S HOT MILK SPONGE CAKETHIS RECIPE COMES FROM ONE OF MY FRIENDS DOLLY, I LIKE IT BECAUSE IT IS TASTY AND EASY BUT IT'S SPONGY TEXTURE HOLDS TOGETHER WELL. |
FLORA A. GORDON
Septiembre de 2011 Intermedio |
1 voto
2117 views
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Tomato Basil FritataTomatoes, freshly snipped basil and creamy mozzarella cheese surrounded by a light and puffy egg. |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
2243 views
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FAT FREE QUICHEQuiche is not only high in protein, but adding a vegetable to the recipe makes it a healthy and balanced family meal.This meal is certainly an ideal… |
Saru
Agosto de 2015 Avanzado |
1 voto
1691 views
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Monterey Egg Bake 400pp@ 6oz
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william ruiz
Mayo de 2012 Intermedio |
1 voto
1598 views
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Ham 'n' Cheese Omelet RollThis attractive and delicious breakfast fit for guests looks like a jelly roll except that it is made with eggs, ham, and cheese. |
Julie Waltz
Agosto de 2013 Intermedio |
1 voto
2235 views
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Bacon Mushroom QuicheThis is a crustless recipe. Good for low carb diets. |
Cena Zeo
Junio de 2010 Intermedio |
1 voto
2278 views
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Cheese, Ham & Broccoli StradaAn easy, make-ahead recipe that is perfect for any brunch. |
Gretchen Wasniewski
Abril de 2014 Intermedio |
1 voto
1710 views
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Baked Cheese in RamekinsIf you’re looking to spice up this recipe you can add croutons, potatoes, and pasta to this baked cheese recipe. Additional herbs will make this… |
John Goins
Mayo de 2020 Intermedio |
1 voto
267 views
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Red Bell Pepper and Mozzarella FrittataOne of my newest favorite dishes is the frittata. Its simple, fluffy texture, the layers of flavor, the… |
Annie Leon
Enero de 2010 Intermedio |
1 voto
1439 views
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Popovers from a 1931 Stove Cook BookDelicious popovers. I add chives to it, a la Jay's Marine Grill, which was a great seafood place in Dallas and… |
Mary Winborn
Diciembre de 2012 Avanzado |
1 voto
1646 views
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Brunch Bake
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David St. John
Noviembre de 2010 Avanzado |
1 voto
1252 views
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Green Chile n Cheese Strata
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william ruiz
Mayo de 2012 Intermedio |
1 voto
1132 views
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