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Fish, 400 or fewer calories Recetas
Todas las recetas » Fish » 400 or fewer calories
Spicy Grilled Salmon FilletsA great treatment for salmon that is high on flavor, but low on time and effort. Cooks easily in a heavy nonstick or cast-iron skillet, or outside… |
Gloria Bass
Marzo de 2009 Avanzado |
1 voto
5894 views
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Baked Salmon with CilantroThis recipe is so delicious. It will be more delicious with a bed of Angel Hair Pasta. |
Mary Ramos
Enero de 2009 Intermedio |
1 voto
5419 views
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Bamboo Steamed Salmon with Sesame OilThis dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the… |
Mihir Shah
Enero de 2009 Avanzado |
4 votos
23988 views
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Whole Fish
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Chuck Subra
Septiembre de 2008 Profesional |
2 votos
7939 views
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Smoked Salmon Finger SandwichesYummy finger sandwiches |
Andrea Faz
Junio de 2008 Intermedio |
4 votos
13899 views
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Layered Fish with Vegetables and GingerPeruvian dish from the Amazon region! |
Susan
Mayo de 2008 Intermedio |
4 votos
5413 views
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CevicheLight and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white… |
Michael Chen
Abril de 2008 Principiante |
3 votos
17054 views
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Tilapia Broiled Egyptian StyleWe adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by… |
John Spottiswood
Marzo de 2008 Avanzado |
4 votos
20430 views
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Steamed fish on TofuThis is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and… |
John Spottiswood
Marzo de 2008 Avanzado |
3 votos
10345 views
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Easy Grilled Salmon a la CostcoCarb-free, healthy, flavorful, and easy, salmon is the way to go! |
Lowell
Febrero de 2008 Intermedio |
3 votos
10357 views
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Fennel-potato Soup with Smoked SalmonGreat starter soup to pair with a nice crisp Sauvignon Blanc or Riesling |
pescador
Febrero de 2008 Principiante |
4 votos
7321 views
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Moroccan Fish SoupThis is a flavorful, spicy soup that happens to be Moroccan but will remind you of fish soups found from Spain to Russia. It is a classic! Serves… |
John Spottiswood
Febrero de 2008 Avanzado |
4 votos
23664 views
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Sauted Cilantro HalibutThis halibut dish really shines if you saute the fish over high heat; crispy outside and juicy in. |
Mihir Shah
Enero de 2008 Avanzado |
7 votos
18578 views
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