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Irish Clear Lamb Stew - Recipe Cost

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4 x Medium-sized onions
4 x Medium-sized carrots
1 x Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb Lamb: "neck chops" 6 2/3 oz
$6.99 per pound
$2.91
1 Tbsp. Lamb fat 1/2 teaspoon
n/a
 
1 Tbsp. Butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 1/2 c. Stock or possibly water 1/3 cup
$1.29 per 14 1/2 ounces
$0.31
1 Tbsp. Minced parsley 1/2 teaspoon
$1.09 per cup
$0.01
1 Tbsp. Minced chives 1/2 teaspoon
$2.59 per 2/3 ounces
$0.14
Total per Serving $3.40
Total Recipe $20.38
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