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1 lrg Bunch broccolli
2 lrg Cloves garlic sliced thin Dry red pepper flakes To taste, dont overdo
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 c. Chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.19
2/3 c. Tiny soup pasta( peperini ) Salt and pepper Parmesan reggiano to taste 1 tablespoon
$3.29 per 25 5/8 ounces
$0.13
Total per Serving $0.38
Total Recipe $2.30
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