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» Italian bruschetta with duck and caramelized onions
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Italian bruschetta with duck and caramelized onions
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 Italian bread
1/2 bread
$0.19 per ounce
$0.21
50g of
Goat cheese
25 g
$6.59 per 5 1/2 ounces
$1.06
40g of Smoked
duck
fillet
20 g
$17.77 per pound
$0.78
1
Onion
1/2 onion
$0.79 per pound
$0.10
1 tablespoon of
Olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
pinch of
Salt
1/2 pinch
$2.91 per 16 ounces
$0.00
1 teaspoon of Brown
sugar
1/2 teaspoon
$2.79 per 2 pounds
$0.00
1 tablespoon of Dried
cranberries
1 1/2 teaspoons
n/a
Total per Serving
$2.25
Total Recipe
$4.50
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