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Italian Chicken With New Orleans Spaghetti Bordelaise - Recipe Cost

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12 x chicken thighs Salt to taste Freshly-grnd black pepper to taste Cayenne to taste

2 x bay leaves

1/2 c. minced parsley Spaghetti Bordelaise (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x garlic heads cloves separated, and peeled	3/8 garlic cloves	$4.00 per pound	$0.01
2 c. extra virgin olive oil	3 tablespoons	$5.99 per 16 fluid ounces	$0.60
2 c. white wine	3 tablespoons	$0.35 per fluid ounce	$0.56
3 x lemons quartered	1/3 lemons	$0.80 per item	$0.24
1 1/2 tsp dry basil	1/6 teaspoon	$2.59 per cup	$0.01
1 tsp dry oregano	0.1 teaspoon	$3.89 per 3/4 ounces	$0.02
Total per Serving			$1.44
Total Recipe			$14.36