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Italian Dressing (Marks)
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Receta Italian Dressing (Marks)
by Global Cookbook
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8
Ingredientes
1/4 c. Chicken broth
1 Tbsp. Virgin extra virgin olive oil,
2 Tbsp. Red wine vinegar,
2 tsp Dijon-style mustard,
1 cl Garlic, chopped
1/2 tsp Dry leaf basil, pn Dry leaf thyme Salt and pepper to taste,
Direcciones
Mix all ingredients together in a small jar and shake well. Refrigeratebefore serving.
Makes 1/2 c. = 8 serving. Food Exchange per