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Ingredientes
- 6 to 8 large green tomatoes
- 2 Tbsp. salt
- 4 pieces marinated sun-dried tomatoes
- 2 large cloves garlic
- 1 handful fresh basil
- 1/4 to 1/2 crushed red pepper flakes (or to taste)
- White Wine Vinegar
- Extra Virgin Olive oil
View Full Recipe at Comfy Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1249g | |
| Calories 253 | |
| Calories from Fat 35 | 14% |
| Total Fat 4.15g | 5% |
| Saturated Fat 0.59g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14045mg | 585% |
| Potassium 3037mg | 87% |
| Total Carbs 52.19g | 14% |
| Dietary Fiber 15.5g | 52% |
| Sugars 32.08g | 21% |
| Protein 11.51g | 18% |
