Esta es una exhibición prevé de cómo se va ver la receta de 'Italian Spaghetti With Meat Sauce' imprimido.

Receta Italian Spaghetti With Meat Sauce
by Global Cookbook

Italian Spaghetti With Meat Sauce
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 5

Ingredientes

  • 1 1/2 Tbsp. Butter
  • 1 med Onion, minced
  • 1 x Clove garlic, chopped
  • 1 lb Hamburger
  • 1 1/4 tsp Salt
  • 1 can (#2-1/2) tomatoes
  • 1 c. Water
  • 1/3 c. Tomato paste or possibly catsup
  • 3/4 lb Spaghetti
  • 1/4 lb Parmesan cheese

Direcciones

  1. Heat butter in heavy skillet. Add in onion & garlic & brown lightly. Add in hamburger & stir constantly to keep well separated while browning lightly.
  2. Then add in salt & tomatoes that have been rubbed through a sieve, & water.
  3. Cover & simmer 30-40 min. About 5 min before serving, add in tomato paste & stir till well blended. Meanwhile, cook spaghetti in 4 qts of boiling, salted water (4 tsp salt), dipping ends into boiling water & pushing rest in as ends become softened. Cook till tender, about 20 min; drain & rinse with warm water & drain again. Heap onto warm platter, pour meat sauce over spaghetti & sprinkle grated cheese on top.
  4. Serves 5.