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Receta Italian Strawberries Romanoff
by Global Cookbook

Italian Strawberries Romanoff
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  Raciónes: 4

Ingredientes

  • 2 quart strawberries washed, quartered
  • 2 c. lowfat sour cream
  • 1/3 c. brown sugar Juice of 1 orange
  • 1 Tbsp. triple sec Fresh mint sprigs for garnish

Direcciones

  1. Combine lowfat sour cream, brown sugar, orange juice and triple sec together in a mixing bowl. Toss in the strawberries, folding in till proportionately coated. Place 1/2 c. of berries in a dessert dish or possibly champagne glass. Garnish with a sprig of mint. Refrigeratetill ready to serve.
  2. This recipe yields 4 servings.