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Receta Italian Turkey Burgers
by Global Cookbook

Italian Turkey Burgers
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Ingredientes

  • 1 1/4 lb Grnd turkey, uncooked
  • 1 pt Dry oregano
  • 1/2 pt Dry basil
  • 1/8 pt Garlic pwdr
  • 1 pt Chopped onion flakes
  • 2 x Tomato sauce (8 ounce)
  • 1 x Mushroom pcs,liquid removed (
  • 1/4 pt Dry thyme
  • 1/4 pt Garlic pwdr
  • 1 pt Chopped onion flakes
  • 1 pkt Beef flavored broth mix

Direcciones

  1. Preheat to 450 degrees. In a large bowl, combine turkey, oregano, basil, garlic pwdr, and onion flakes. Mix well and shape into 8 patties. Place patties in a shallow baking pan which has been sprayed with a nonstick cooking spray. Bake 15 min, till burgers are no longer pink inside, turning once while cooking. While burgers are cooking, prepare sauce: Combine all sauce ingredients in a small saucepan. Heat over medium heat till mix boils. Remove from heat. Spoon mix proportionately over burgers.
  2. Return to oven for 5 min. Spoon sauce over burgers when serving.