Receta Ixni Pec Salsa - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
onion
36.0g |
tomatoes
33.9g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|
Protein (g) | 0.4 | 0.3 | 0.69 | 0.69 |
Total Fat (g) | 0.04 | 0.07 | 0.1 | 0.1 |
Carbohydrates (g) | 3.36 | 1.33 | 4.69 | 4.69 |
Ash (g) | 0.13 | 0.17 | 0.3 | 0.3 |
Calories (kcal) | 14.4 | 6.102 | 20.502 | 20.502 |
Starch (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Sucrose (g) | 0.36 | 0.0 | 0.36 | 0.36 |
Glucose (dextrose) (g) | 0.71 | 0.42 | 1.13 | 1.13 |
Fructose (g) | 0.46 | 0.46 | 0.93 | 0.93 |
Lactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 32.08 | 32.03 | 64.11 | 64.11 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 1.53 | 0.89 | 2.42 | 2.42 |
Galactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 0.6 | 0.4 | 1.0 | 1.0 |
Calcium (mg) | 8.28 | 3.39 | 11.67 | 11.67 |
Iron (mg) | 0.08 | 0.09 | 0.17 | 0.17 |
Magnesium (mg) | 3.6 | 3.729 | 7.329 | 7.329 |
Phosphorus (mg) | 10.44 | 8.135 | 18.575 | 18.575 |
Potassium (mg) | 52.56 | 80.337 | 132.897 | 132.897 |
Sodium (mg) | 1.44 | 1.695 | 3.135 | 3.135 |
Zinc (mg) | 0.06 | 0.06 | 0.12 | 0.12 |
Copper (mg) | 0.014 | 0.02 | 0.035 | 0.035 |
Manganese (mg) | 0.047 | 0.037 | 0.084 | 0.084 |
Selenium (mcg) | 0.2 | 0.0 | 0.2 | 0.2 |
Vitamin A, IU (IU) | 0.72 | 282.366 | 283.086 | 283.086 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 14.237 | 14.237 | 14.237 |
Beta Carotene (mcg) | 0.36 | 152.2 | 152.56 | 152.56 |
Vitamin E (mg) | 0.01 | 0.18 | 0.19 | 0.19 |
Vitamin D (IU) | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 872.183 | 872.183 | 872.183 |
Lutein + zeaxanthin (mcg) | 1.44 | 41.694 | 43.134 | 43.134 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.04 | 0.04 | 0.04 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 2.7 | 4.3 | 7.0 | 7.0 |
Thiamin (mg) | 0.018 | 0.014 | 0.032 | 0.032 |
Riboflavin (mg) | 0.011 | 0.007 | 0.018 | 0.018 |
Niacin (mg) | 0.043 | 0.2 | 0.243 | 0.243 |
Pantothenic acid (mg) | 0.043 | 0.031 | 0.074 | 0.074 |
Vitamin B-6 (mg) | 0.043 | 0.027 | 0.07 | 0.07 |
Folate (mcg) | 6.84 | 5.085 | 11.925 | 11.925 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.2 | 2.3 | 4.5 | 4.5 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.004 | 0.003 | 0.007 | 0.007 |
Threonine (g) | 0.007 | 0.01 | 0.017 | 0.017 |
Isoleucine (g) | 0.004 | 0.007 | 0.01 | 0.01 |
Leucine (g) | 0.011 | 0.01 | 0.021 | 0.021 |
Lysine (g) | 0.014 | 0.01 | 0.025 | 0.025 |
Methionine (g) | 0.0 | 0.003 | 0.003 | 0.003 |
Cystine (g) | 0.0 | 0.003 | 0.003 | 0.003 |
Phenylalanine (g) | 0.011 | 0.024 | 0.035 | 0.035 |
Tyrosine (g) | 0.004 | 0.003 | 0.007 | 0.007 |
Valine (g) | 0.007 | 0.007 | 0.014 | 0.014 |
Arginine (g) | 0.036 | 0.007 | 0.043 | 0.043 |
Histidine (g) | 0.004 | 0.003 | 0.007 | 0.007 |
Alanine (g) | 0.007 | 0.01 | 0.017 | 0.017 |
Aspartic acid (g) | 0.032 | 0.047 | 0.08 | 0.08 |
Glutamic acid (g) | 0.094 | 0.146 | 0.239 | 0.239 |
Glycine (g) | 0.011 | 0.007 | 0.018 | 0.018 |
Proline (g) | 0.004 | 0.007 | 0.01 | 0.01 |
Serine (g) | 0.007 | 0.01 | 0.017 | 0.017 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.014 | 0.01 | 0.025 | 0.025 |
Phytosterols (mg) | 5.4 | 2.373 | 7.773 | 7.773 |
Monounsaturated Fat (g) | 0.004 | 0.01 | 0.014 | 0.014 |
Polyunsaturated (g) | 0.007 | 0.027 | 0.034 | 0.034 |