Receta Ja Jang Myun
Ingredientes
- 1 cup (raw) potatoes, diced
- 1 large onion, diced
- 1 1/2 cup zucchini, diced
- 1 cup pork loin, diced
- 1/2 cup ja jang
- 1/2 cup water
- 2 tbsp corn starch in 1/4 cup cold water
- a handful of frozen peas
- 1 package noodles (flat, thick flour noodles)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 902g | |
Calories 854 | |
Calories from Fat 389 | 46% |
Total Fat 43.25g | 54% |
Saturated Fat 14.78g | 59% |
Trans Fat 0.0g | |
Cholesterol 124mg | 41% |
Sodium 429mg | 18% |
Potassium 1580mg | 45% |
Total Carbs 71.81g | 19% |
Dietary Fiber 17.2g | 57% |
Sugars 22.98g | 15% |
Protein 45.81g | 73% |